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ʻO Lang Son Roast Duck

ʻO Lang Son Roast Duck Manaʻo ʻia ʻo ia ka “ʻuhane” o ka meaʻai Lang. ʻO Lang Son Tourismʻaʻole hiki iā ʻoe ke ʻoliʻoli i kēia ʻiʻo wela, gula, ʻala a poina ʻole.

1. ʻO Lang Son Roast Duck – Nā Mea Kūikawā o nā Mauna Hikina ʻĀkau

Mea ʻai ʻiʻo ʻaʻa Nā mea kūikawā ʻo Lang Son Hana ʻia ia mai ka ipu ʻiʻo ma That Khe kaona a hoʻopaʻa ʻia me nā lau macadamia ʻala. ʻO ka papa momona o ka momona i hoʻoheheʻe ʻia e hui pū me ka ʻili crispy a me ka ʻiʻo momona e “hāʻule maʻalahi” i kēlā me kēia ʻaina. Hoʻokumu kēia hui ʻoluʻolu i kahi kīʻaha ʻono loa, piha i ka ʻono.

ʻO Lang Son Roast Duck

2. Manaʻo i ka ʻōlelo kaulana ʻo Lang Son roasted duck

ʻai ʻo Lang Son ʻoi aku ka maikaʻi o ka ʻiole kālua e hāʻule ai ʻoe i ke aloha iā ia. Eia kekahi mau ʻōlelo kaulana e kūʻai aku ana i ka ʻiʻo kālua ʻono e kipa ʻia e ka poʻe mākaʻikaʻi ke hele mai i Lang.

2.1. Lang Son – Hai Xom Roast Duck Pho hale ʻaina

Hoʻomoʻa ʻia ka ʻiole moa ma ka hale ʻaina Hai Xom me kahi papa meli ma mua o ka ʻai ʻia ʻana ma luna o ka lanahu. Hoʻokomo ʻia ka ʻiʻo i loko o ka pā momona, a hoʻohuli ʻia a waiho ʻia a maʻalili, i loaʻa ka ʻiʻo ʻiʻo i ka maka, paʻa a me ka waihoʻoluʻu meli. Ke hele mai ʻoe i ka hale ʻaina, mai poina e kauoha hou aku i ka pho duck roasted. Piha ka ipu pho, momona a ʻono ka ʻuala mai nā iwi, ʻaʻole e hoʻohoka ʻia nā noodles palupalu i hui pū ʻia me ka ʻiʻo ʻala ʻono.

  • Helu helu: 12 Ba Trieu Street, Hoang Van Thu Ward, City. ʻO Lang Son, ʻāina ʻo Lang Son

ʻO Lang Son Roast Duck

2.2. ʻO Vinpearl Restaurant Lang Son

Aia ma ke kikowaena o ke kūlanakauhale, ʻo Vinpearl Hotel Lang Son kahi kaulahao o nā lumi hou me nā hale papa kiʻekiʻe he nui a me ka hale ʻaina ʻo Tam Thanh e lawelawe ana i nā kīʻaha ʻAsia-European i hoʻomākaukau ʻia e like me nā kūlana 5-star, kahi i loaʻa ai kahi duck kaulana kaulana.

  • Helu helu: No. 2 Tran Hung Dao Street, Chi Lang Ward, City. ʻO Lang Son, ʻāina ʻo Lang Son

ʻO Lang Son Roast Duck

>>> E ʻike hou aku ʻO ka hōkele ʻo Lang Son aia ma ka puʻu o ke kūlanakauhale, kūpono e neʻe i nā wahi hoihoi me nā lumi hou, nani a me nā lako lako.

2.3. Huong Nga Lang Son Roast Duck

ʻAʻole ʻono wale nō ʻo Huong Nga Roast Duck akā kaulana nō hoʻi no kāna ʻuala poina ʻole. Ma mua o ka hoʻohana ʻana i ka ʻuala soy sauce, lawe ʻia ka ʻuala ma ka hale ʻaina mai kahi ʻāpana o ka wai i loko o ka ʻōpū o ka ʻiole i hui pū ʻia me kāna meaʻai ponoʻī e hana i kahi ʻono kūikawā. E ʻoi aku ka pōʻai o ka ʻono o Huong Nga Roast Duck ke inu ʻoe me kahi hue waina Bao Son.

  • 164 Bac Son, Hoang Van Thu, ke kūlanakauhale ʻo Lang Son, ka ʻāina ʻo Lang Son.

ʻO Lang Son Roast Duck

2.4. Hale kūʻai ʻiʻopaʻa ʻāpala meli

Aia ma kahi kokoke i ka mākeke, ʻoluʻolu loa ʻo Mat Mat roasted duck inā makemake ʻoe e hele i ka mākeke e kūʻai i nā mea kūikawā Lang Son ma ke ʻano he makana. Ma waho aʻe o ka ʻiʻo kālua ʻono kaulana, ʻo ka soup noodle duck kekahi meaʻai kaulana āu e hoʻāʻo ai ke hele mai i ka hale ʻaina. ʻOkoʻa mai ka ʻiʻo pipi maʻamau a i ʻole ka sopa noodle moa, ʻo ka soup noodle duck ma ʻaneʻi he hui pū ʻana o ka sopa noodle ʻōwili me ka ʻiʻo ʻiʻo ʻiʻo ʻiʻo a lawelawe ʻia me ka ʻuala ʻono loa. Hiki iā ʻoe ke hoʻololi i banh mi inā ʻaʻole ʻoe makemake i ka pho.

  • Wahi: 12 Bac Son, Lang Son City, Lang Son Province.

ʻO ka ʻiʻo kālua ʻo Lang Son

2.5. ʻO ka hale ʻaina ʻiʻo moa ʻo Hung Hung Bien Cuong ma Lang

ʻO ka hale ʻaina ʻo Hung Hung Bien Cuong ma Lang Son kekahi o nā wahi kaulana e ʻai ai i ka ʻiʻo kālua ʻono i loko o ka puʻu o ke kūlanakauhale ʻo Lang Son. Mahalo nui ʻia ka ʻiʻo kālua ma ka hale ʻaina no kāna ʻiʻo paʻa, ʻono a palupalu. ʻO ka ʻili ʻili, ʻeleʻele gula ʻō aʻe me ka momona ʻole, ke ʻoliʻoli i ka ʻala ʻokoʻa mai nā mea ʻala o nā mauna.

  • Wahi: No. 13 Bac Son, Vinh Trai Ward, Lang Son City, Lang Son Province.

ʻO ka ʻiʻo kālua ʻo Lang Son

3. Nā ʻōlelo aʻoaʻo no ka hana ʻana i ka ʻiole kālua ʻo Lang Son

ʻAʻole kū hoʻokahi wale nō ʻo Roast Duck iā Lang Son, akā naʻe, waiho ʻia ka ʻiʻo kālua ma Lang Son i kahi manaʻo hiki ʻole i ka poʻe mākaʻikaʻi. No ka hana ʻana i ke kīʻaha ʻaʻa ʻaʻahu kaulana me ka inoa inoa ʻo Lang, pono ʻoe e nānā koke i kēia mau ʻanuʻu!

3.1. Ka hoʻomākaukau ʻana a me ka hana mua ʻana i nā meaʻai no Lang Son roast duck

ʻO ka ʻiʻo hana:

  • Ke koho ʻana i ka ʻiʻo: Nā mea e hana ai i nā kīʻaha ʻO ka ʻiʻo kālua ʻo Lang Son pono mai ka ʻiole o That Khe granary. Hāʻawi kēia ʻano ʻiʻo i ka ʻiʻo ʻoi aku ka maikaʻi, ka ʻono a me ka ʻiʻo. Inā ʻaʻole hiki iā ʻoe ke kūʻai i kēlā kīkē Khe, pono ʻoe e kūʻai i ke kāne makua, momona, me ka umauma poepoe, ka ulu lauoho piha a me ka ʻili ʻōpū mānoanoa.
  • I ka ʻoki ʻana i ke koko, hiki iā ʻoe ke ʻoki ma ka ʻāʻī, ma hope o ka ʻāʻī o ka ʻāʻī, ma lalo o nā ʻēheu.
  • E hoʻomoʻa i ka ʻeke i loko o ka wai wela ma kahi o 70 degere Celsius no kahi minuke 1, a laila lawe i waho.
  • I ka ʻohi ʻana i ka hulu o ka ʻeleʻele, pono ʻoe e kaomi paʻa i kou lima, e uhuki ikaika loa e wehe i nā hulu a pau. E hoʻomanaʻo e hana wikiwiki, e pale i ka hoʻoluhi ʻana no ka manawa lōʻihi i ka wai e haʻalulu ka ʻiʻo a loaʻa ka ʻala iʻa. E hoʻohana i ka paʻakai granulated e hamo pono iā ia me kekahi mau kulu o ka waina keʻokeʻo e wehe i nā ʻala.
  • A laila e lawe i kahi scalpel a wehe i nā ʻāpana o loko. E hoʻomaopopo, ua lawa ka ʻokiʻoki e hoʻokomo i ka marinade i loko, ʻaʻole nui loa.

ʻO Lang Son Roast Duck

Mea ʻala:

  • Hoʻohana pinepine ka poʻe Lang Son i nā lau nahele me ka ʻala maoli e like me ka lau meli (honey hook, honey marmalade), a me ka hua macadamia. E hoʻomoʻa i nā lau i loko o ka wai wela ma kahi o 90 degere Celsius e oo iki ai nā lau.
  • ʻO ka ʻaila soya, ka meli, ka soy sauce, ke kō, ka malt a me nā mea ʻala
  • Pepa ʻeleʻele, chili, lemongrass, ginger, onion, lemon, garlic

ʻO Lang Son Roast Duck

3.2. ʻO ka hui ʻana i nā mea ʻala i hoʻopaʻa ʻia i ka ʻiʻo kālua ʻo Lang Son

Nā ʻanuʻu no ka hana ʻana i ka marinade roast duck maʻamau ʻo Lang Son:

  • E holoi i nā meaʻai
  • E ʻoki i nā ʻaʻaka maloʻo a e ʻala a ʻala. E kāpīpī i ka lemongrass, ke kālika, ka ʻala, a me ka mince
  • ʻOki ʻia ka meli e ʻoki ʻia
  • E hoʻokomo i ka hui i luna i loko o kahi pola, e hoʻoulu maikaʻi a hoʻolapalapa me 100 ml o ka wai e mānoanoa ai.
  • E hoʻohui i ka soy sauce, ka mea ʻono, a me ke kō i ka hui ʻana ma luna

ʻO Lang Son Roast Duck

>>> E ʻike i ka mea huna o ka hana ʻana i nā ʻōwili hua hua Lang Son me 5 mau hale kūʻai e kūʻai aku ana i nā ʻōwili hua ʻono loa.

3.3. Marinated Lang Son Roast Duck

No ka hana ʻana i ka ʻiʻo maloʻo maloʻo a me ka momona, ʻo ka hoʻomaʻemaʻe ʻana i ka ʻiole he hana koʻikoʻi loa ia. Nā ʻanuʻu no ka hoʻomaʻamaʻa ʻana i ka ʻiʻo kālua ʻono:

  • E hoʻokomo i ka lau molasses a me ka hui hoʻopiha i hana ʻia ma ka ʻanuʻu mua i loko o ka ʻōpū o ka ʻiole. E hamo maikaʻi i ka paia o ka ʻōpū a hoʻoluliluli maikaʻi e hoʻokomo hohonu i nā mea ʻala.
  • E humuhumu i ka lua ma lalo o ka ʻeke me ka skewer ma kahi o 15cm ka lōʻihi.
  • E nakinaki paʻa i ka waha o ka ʻeke, no laila e humuhumu me ke kaula i ʻole e hāʻule i waho.
  • E hoʻokuʻu i nā mea ʻala no kahi o 10 mau minuke, a laila e hoʻohana i ka meli i hui pū ʻia me ka wai e hamo ʻia ma luna o ka ʻili ʻeleʻele.

ʻO Lang Son Roast Duck

3.4. Pāpaʻa ʻiʻo

ʻO ka pāpaʻi ʻana i ka ʻiʻo e kōkua i ka hoʻokaʻawale ʻana i ka ʻili mai ka ʻiʻo a e maʻalahi ke kaʻina hana ʻana. Ke pāpaʻi ʻoe i ka ʻiʻo, e ʻano like ka ʻili o ka ʻiʻo a ʻoi aku ka nani a me ka nani o ka ʻiole kālua. Nā ʻanuʻu no ka pamu ʻana i ka ʻiʻo:

  • E hoʻokomo i ka syringe i loko o ka waha o ka ʻoki huna a laila hele mālie i ka ʻāʻī o ka ʻiole e kū. E hoʻopaʻa i ka ʻāʻī me kou mau lima, e paʻa paʻa, a laila hoʻomaka i ka paila.
  • E pāpaʻi me ka mālie a hoʻonui ʻia ka ʻēheu o ka ʻeke, a laila kū. E hoʻopaʻa lima i ka ʻāʻī ʻāʻī a huki i ka pamu i waho.
  • E hoʻopaʻa i ka ʻāʻī o ka ʻiʻo.

ʻO Lang Son Roast Duck

3.5. Lei ʻiʻo

ʻO ke kaupaku o ka ʻiʻo e hoʻolōʻihi i ka ʻiʻo, ʻoi aku ka momona a me ka ʻili. Mai hūna i ka ʻiʻo pili loa, no ka mea, e laha ka momona o ka ʻiole, a i ka ʻai ʻana i ka ʻiʻo kālua, e māʻona ʻoe. Nā ʻanuʻu no ka hoʻokō ʻana i ke kaupaku duck:

  • E hoʻomoʻa i kahi ipu wai ʻole ma luna o ka ʻiʻo i hoʻoulu ʻia. E waiho ʻia i loko o ka wai e hoʻolapalapa ai ma kahi o 70 degere Celsius i ʻole e ʻili ka ʻili ʻiʻo.
  • A laila, e kulu koke i ka ʻeke a lawe koke i waho.

3.6. Hana kala

No ka waihoʻoluʻu ʻana i ka ʻiʻo kālua, hāʻawi ʻoe i ka ʻauʻau i ka wai i hui pū ʻia me ka meli. ʻO kēia kaʻina kala e ʻono ai ka ʻiʻo i ke ʻala, palupalu a gula. ʻO ka hoʻohana ʻana i ka meli e melemele kāu hopena, ʻaʻole ʻulaʻula e like me ka ʻaila cashew nut a i ʻole ka pauka dandelion. Nā ʻanuʻu no ka waihoʻoluʻu ʻana i ka ʻiʻo kālua:

  • E lawe mai i ka wai i kahi ʻeha, e hoʻohui i ka 100 ml o ka meli i ka wai wela liʻiliʻi
  • E hoʻohui i 2 teaspoon o ka lemona, 2 punetēpē o ka soy sauce a me kekahi mau ʻāpana ʻala
  • E hoʻohui i kahi paʻakai liʻiliʻi i ka hui ʻana i luna a laila e hoʻolapalapa a mānoanoa
  • E hoʻopili pono i ka ʻili holoʻokoʻa o ka ʻiole

ʻO Lang Son Roast Duck

3.7. Ka maloʻo ʻiʻo

No ka hana ʻana i ka ʻiole kālua ʻo Lang Son, ʻo ka hana aʻe e hoʻomaloʻo i ka ʻiole. Nā ʻanuʻu no ka hoʻomaloʻo ʻana i ka pāpaʻi maʻamau:

  • E kiʻi i ka makau a i ʻole ke kaula e kau ai i ka ʻiole a maloʻo, pono ʻoe e hoʻopaʻa i ka ʻēheu, ʻaʻole pololei i ka ʻili o ka ʻiole.
  • Hiki iā ʻoe ke hoʻohana i ka peʻahi e hoʻomaloʻo wikiwiki
  • Ma kahi o 4-6 mau hola, e maloʻo ka ʻiʻo a paʻa loa, e lilo ka ʻili i ʻeleʻele ʻeleʻele.

ʻO Lang Son Roast Duck

3.8. Nā ʻōlelo aʻoaʻo no ke kālua ʻana i ka ʻiole Lang Son maikaʻi loa

ʻO ka mea koʻikoʻi i ka hoʻomoʻa ʻana o Lang Son duck, ʻo ia ka hoʻoponopono ʻana i ka mahana a hoʻohuli like i nā ʻaoʻao o ka ʻiole. Hoʻohana pinepine ka poʻe Lang Son i ka ipu e hoʻohuli ai i nā ʻeke. Inā ʻaʻohe ʻōwili, hiki iā ʻoe ke hoʻohana i ka umu a i ʻole ka camcorder ma kou makemake. I mea ʻoi aku ka maʻa a me ka ʻono o ka ʻiʻo ʻiʻo, pono ʻoe e ʻālua i ka ʻiʻo ʻiʻo ʻelua. Nā ʻanuʻu e kālua ai i ka ʻiʻo maikaʻi loa:

1st roast duck:

  • E hoʻomaka i ka lanahu a e ʻā nā lanahu. Ke puhi hou ka lanahu, hoʻopaʻa i ka ʻeke i ka hanger
  • E mālama i ka mahana i loko o ka umu ma kahi o 100 – 120 degere Celsius no 40 mau minuke
  • E kaupalena i ka wehe ʻana i ka umu

ʻO ka ʻiʻo moa no ka lua o ka manawa:

  • E hoʻonui i ka mahana o ka umu ma kahi o 200 – 250 degrees Celsius no kahi o 15 mau minuke
  • E hoʻololi i ka mahana ma o ka puka makani a i ʻole e wehe koke i ka puka umu
  • I ka wā e loaʻa ai nā ʻēheu ʻeleʻele ʻeleʻele, ua moʻa ka ʻiole

ʻO Lang Son Roast Duck

>>> E hoʻopaʻa i ka mea huna i ka hana ʻana i ka keke wormwood Lang Son ma ka home.

3.9. Ka hui ʻana i ka ʻuala me ka ʻiʻo kālua ʻo Lang Son

Nā kumuwaiwai:

  • Soy sauce, kō, paʻakai, mākū tapioka, ʻaila kuke, pepa lepo, momona ʻiʻo ʻia,
  • Lemona, kālika, chili, ʻonika

ʻO ka ʻuala ʻūlū ʻaʻa ʻaʻa:

  • ʻO ke kāleka a me nā aniani i ʻili, ʻoki ʻia a ʻoki ʻia
  • E hoʻokomo i ka soy sauce i loko o kahi kīʻaha me kahi spoonful o ke kō, kahi wai liʻiliʻi a hui maikaʻi
  • E hoʻokomo i ka palaoa tapioka i loko o kekahi kīʻaha me kahi wai liʻiliʻi a hui maikaʻi, ʻaʻohe puʻupuʻu
  • ʻO ka pā ʻākau, e hoʻomoʻa i ka ʻaila ʻaila, a laila hoʻohui i ke kālika, nā aniani a me ke kīʻaha a ʻala. E hoʻomau i ka lawe ʻana i ke kīʻaha soy ma luna aʻe i kahi ʻeha, a laila hoʻemi i ka wela
  • E hoʻomoʻi mālie i ka palaoa tapioka i loko o ka pā, e kuke a hiki i ka hana ʻana o kahi paʻi mānoanoa, a laila e hoʻopau i ka wela
  • Ma hope o ka ninini ʻana i ka hui ʻana i luna i loko o ke kīʻaha, e hoʻomau i ka hoʻohui ʻana i ke kīʻaha o ka momona ʻiʻo ʻia a hoʻoulu maikaʻi
  • E kali a maʻalili ke pola o ka ʻuʻu ʻana, a laila e kaomi i ka lemona i loko i ʻole e ʻawaʻawa.

ʻO Lang Son Roast Duck

4. Mea nui i ka hana ʻana i ka ʻiʻo kālua ʻo Lang Son

No ka hana ʻana i ka ʻiʻo ʻōpala gula, pono ʻoe e nānā i kēia mau ʻōlelo:

  • E koho i ka hua honeydew: Mai koho i nā hua maloʻo a ʻeleʻele paha. Pono e koho i nā hua ʻeleʻele, ʻaʻole ʻeleʻele loa a loaʻa kekahi ʻano plasticity. Inā hiki iā ʻoe ke kūʻai i ka ʻōmaʻomaʻo, ʻoi aku ka maikaʻi.
  • E koho i nā lau molasses: pono e kūʻai i nā lau o ke ʻano keke nectarine, mai kūʻai i nā lau ʻōpiopio. Mālama nā lau Banh mi i ko lākou ʻala a hauʻoli ʻoe iā lākou, ʻoiai ʻo nā lau ʻōpiopio e honi wale i ka mua.
  • Ke kālua ʻana i ka ʻiole: Mai kau i ka lanahu i waenakonu, akā e hoʻoneʻe i ka leve ma nā ʻaoʻao. Mai kau nui i ka meli ma ka ʻili o ka ʻili, lawa wale.

ʻO Lang Son Roast Duck

Ma kahi o ka ʻike ʻana i kahi paradaiso culinary nani, i ka wā e hele mai ai i Lang Son, hiki i nā malihini ke kipa aku i nā hiʻohiʻona nani kaulana e like me: hale aliʻi o ka ʻohana aliʻi Mac, Makeke Dong Kinh, ʻO Tam Thanh Pagoda a ʻO Lang Son wahi mākaʻikaʻi nā mea hoihoi ʻē aʻe.

ʻO Lang Son Roast Duck

No ka leʻaleʻa piha i ka meaʻai a me nā hiʻohiʻona i hoʻopiha ʻia me ka ʻike mauna o Northeast, pono ʻoe e ʻimi iā ʻoe iho i kahi kūpono e noho ai. ʻO Vinpearl Hotel Lang Son ke koho kūpono loa iā ʻoe. Aia ka hōkele ma kahi kūlana koʻikoʻi, aia ma ke kikowaena o ke kūlanakauhale, no laila hiki iā ʻoe ke neʻe maʻalahi i nā wahi ʻē aʻe. Ke hele mai nei i Vinpearl Hotel Lang Son, e ʻike ʻoe i kahi ʻōnaehana o nā lumi nani a me nā lawelawe maʻamau 5-hōkū.

>>> E hoʻopaʻa i kahi lumi ma Vinpearl Hotel Lang Son a hauʻoli i ka paradaiso ʻai ʻono ma aneʻi.

ʻO Lang Son Roast Duck

ʻO ka mea nui, ke noi nei ʻo Vinpearl i ka papahana Kākau inoa manuahi kāleka lālā Hui Momi me nā pono hoihoi loa:

  • Hoemi hou 5% ma ka uku lumi maikai loa
  • Hoemi 5% ʻO ka lawelawe meaʻai ma Almaz Hanoi, Vinpearl
  • E hōʻiliʻili i nā hoʻonui a me ka lehulehu o na haawina e ae

>>> E hoʻopaʻa inoa no kahi lālā Kālā Pearl FREE i kēia lā e hauʻoli i nā pono kūikawā ma Vinpearl ecosystem.

ʻO Lang Son Roast Duck he ʻono ʻono a waiwai. ʻO ka ʻoliʻoli ʻana i kēlā me kēia ʻāpana ʻiʻo ʻiʻo ʻiʻo ʻiʻo i hui pū ʻia me ka ʻala ʻala o nā lau magnolia a me kahi kīʻaha nani o ka waina Mau Son e hāʻawi maoli iā ʻoe i ka ʻike piha loa o ka meaʻai Lang Son. E hele mai i ka ʻāina o ka palena a hauʻoli i kēia paradaiso culinary kūikawā!

>>> E hoʻopaʻa i kahi lumi ma Vinpearl Hotel Lang Son e ʻike i kahi hoʻomaha maikaʻi me kahi kumukūʻai kūikawā!

E ʻike hou aku:

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